Two Cage-Free Eggs Cooked Your Way, Toasted Bakersfield Artisanal Bread, Choice of House-Made Breakfast Sausage, Wild Rice Apple Chicken Sausage or Thick Cut Nueske's Bacon
$27
Eggs Benedict*
Uphoff Pit Ham or Smoked Salmon, Sauteed Spinach, Toasted English Muffin, Hollandaise Sauce, Chives
Cheddar, Caramelized Onions, B&B Pickles, Dijonnaise, Milk Bun
$24
Sides
Side Salad (V)
Choice of Tahina Caesar or Spring Panzanella
$14
Fried Brussel Sprouts (V, GF)
Mustard Vinaigrette, Comte Cheese
$14
Fries
Ketchup
$12
Pastry Selections
Tarts & Cakes
$12
Assorted Macarons
3 piece
$9
Mini Cookies
3 piece
$8
Half-Glass Wine
Pierre Sparr Brut Rosé
$11
The Hilt Estate, Chardonnay
$18
Alexana Winery, Pinot Noir
$21
Sequoia Grove, Cabernet Sauvignon
$15
N/A Beverage
Three Spirit Spark
Fermented with Green Tea, Guayusa, Schisandra | *contains trace (<0.5% abv) amounts of residual alcohol | **contains caffeine
$15
Three Spirit Sharp
Apple Blossom. Apricot, Manuka, Verbena | *contains trace (<0.5% abv) amounts of residual alcohol
$15
GF = Gluten Free
V = Vegetarian
All our coffee, tea, & fish are sourced through sustainable practices
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Automatic 20% gratuity will be added to parties of 6 or more.
In order to preserve the ambiance in the restaurant, we do not permit flash photography
Jing Tea Selection
Black Teas
Assam Breakfast
The ultimate single origin 'English' breakfast tea, satisfying and full-bodied with honeyed malty flavour. Expertly blended from selected gardens In Assam, India, for a fortying and malty black tea that is perfect with or without milk. Caffeinated.
Earl Grey
Our Earl Grey redefines a classic: bold Assam tea from lush summer gardens meets the bright, fragrant citrus of Calabria's sun-kissed bergamot groves. Supremely rich, beautifully balanced, and captivating; it's perfect with or without milk. Caffeinated.
Red Dragon
A unique and enticing black tea that was innovatively crafted using a Taiwanese oolong cultivar. The multi-layered infusion highloghts flavours of lychee, raspberry and malt, with hints of milk chocolate in the finish. Caffeinated.
Decaf Ceylon
Savour the rich, malty character of our Decaffeinated Ceylon, sourced from the low-grown gardens of Ruhuna, Sri Lanka. Gently decaffeinated to preserve its authentic flavour, it offers the distinctive taste of one of the worla's great tea regions Decaffeinated.
Herbal Infusions
Whole Peppermint Leaf
Deep green, whole-dried peppermint leaves offer an intensely refreshing infusion that exudes an engaging and cleansing menthol aroma with an invigorating, cooling finish. Decaffeinated.
Whole Chamomile Flowers
Soothing late-summer chamomile blooms with mellow, straw-like complexities. We select only the brightest whole flowers that have been dried slowly to retain their essential oils, delicate flavours and floral aromas. Decafteinated.
Green and White Teas
Jasmine Silver Needle
Our Jasmine Silver Needle is composed of perfect, downy buds from China's Yunnan province that are freshly picked in spring, then simply dried. Caffeinated.
Jasmine Pearls
Young spring picked buds of green tea, naturally scented with fresh jasmine flowers over five nights. The result is a soft, vivid infusion with the sublimely enchanting aroma of sweet, fragrant jasmine. Caffeinated.
Three-Tier Tower
Top Tier
Vanilla and Pepita Dukkha Scones
Served with Clotted Cream, Lemon Curd, and Seasonal Jam
Savory Tier
Mortadella
Sun Dried Tomato, Pistachio, Basil Pesto, Lemon Aioli, Mini Croissant
Cucumber
Boursin, Brioche
Smoked Salmon
Dill Butter, Shallot, Radish
Monte Cristo
Uphoff Ham, Seasonal Jam, Gruyere Fonduta, Brioche, Powdered Sugar
Mara is offering a luxe buffet spread every Sunday for brunch. The menu will feature a rotating selection of breakfast meats, cold appetizers and sweets like waffles and pancakes. A live-action station serving eggs made to order, and an artful dessert display with a selection of mini desserts and cakes from Pastry Chef Kenzie Ross are all presented in a beautiful, opulent setting.
Automatic 20% gratuity will be added to parties of 6 or more.
In order to preserve the ambiance in the restaurant, we do not permit flash photography
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Chef Gavin Kaysen, Chef Thony Yang, and the culinary team at Mara are excited to present our menu as a 4 course prix-fixe menu (98pp). Choose one item from each section below.
All items are also available a la carte.
A wine pairing experience curated by Mara's Sommelier Mary Kennedy is offered alongside your prix-fixe (75pp).
For the Table
These items are options that are intended to be shared at the beginning of the meal or prior to your Four Course experience.
Hummus
Crispy Chickpeas, Tehina, Pita
$17
vegetarian
Burrata
BUF Buffalo Milk Burrata, Prosciutto Di Parma, Basil Pesto, Focaccia
Hojicha and Salted Banana Ice Cream, Dulce De Leche, Espresso, Wild Rice Crunch, Coffee Jelly, Whipped Marscapone
$16
vegetarian
Crème Brûlée
Toasted Oat Ice Cream, Apple Cider Sorbet, Oat Tuile, Chantilly
$16
gluten free, vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Automatic 20% gratuity will be added to parties of 6 or more.
In order to preserve the ambiance in the restaurant, we do not permit flash photography
Dessert
Warm Chocolate Toffee Cake
Pepita Praline, Ginger Butternut Ice Cream, Honeycomb, Maple Butter Sauce
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Automatic 20% gratuity will be added to parties of 6 or more.
In order to preserve the ambiance in the restaurant, we do not permit flash photography
*Alvear, Tres Miradas Ladera de Benavente, Pedro Ximenez
Andalucía, Spain 2019
Glass$18
Bottle$72
Massican Pinot Grigio
California 2024
Glass$19
Bottle$76
Tornatore, Etna Bianco
Sicily, Italy 2024
Glass$20
Bottle$80
Nicolas Gaudry, Les Vignes de Berge,
Pouilly-Fumé, France 2023
Glass$22
Bottle$88
Domaine Huet, Le Haut Lieu
Vouvray Sec, France 2021
Glass$25
Bottle$100
The Hilt Estate, Chardonnay
Sta. Rita Hills, California 2024
Glass$30
Bottle$120
Domaine Roland Lavantureux, Vaux Carrés
Chablis, France 2023
Glass$32
Bottle$128
*Domaine Pierre Guillemot, Dessus les Gollardes, Savigny-lès-Beaune Blanc
Côte de Beaune, France 2023
Glass$45
Bottle$180
*Wines with an *asterisk are poured using the Coravin preservation system
Rosé
Famille Coulon, Le Petit Renard Rosé
Rhône Valley, France 2025
Glass$17
Bottle$68
Automatic 20% gratuity will be added to parties of 6 or more.
In order to preserve the ambiance in the restaurant, we do not permit flash photography
Red
J.L.Chave Selection, MonCoeur
Côtes-du-Rhône, France 2024
Glass$17
Bottle$68
Descendientes de J. Palacios, Petalos
Bierzo, Spain 2022
Glass$18
Bottle$72
Marcel Lapierre, Le Beaujolais
Beaujolais, France 2022
Glass$25
Bottle$100
Sequoia Grove, Cabernet Sauvignon
Napa Valley, California 2022
Glass$28
Bottle$112
Alexana Winery, Pinot Noir, Mosaic
Dundee Hills, Oregon 2023
Glass$29
Bottle$116
Giacomo Borgogno & Figli, No Name
Langhe Nebbiolo,Italy 2022
Glass$30
Bottle$120
Domaine Rossignol-Fevrier
Bourgogne Rouge, France 2022
Glass$33
Bottle$132
R. López de Heredia, Viña Tondonia Reserva
Rioja, Spain 2012
Glass$34
Bottle$136
*Château Le Puy, Emilien
Bordeaux, France 2022
Glass$50
Bottle$200
*Hirsch Vineyards, Pinot Noir, East Ridge
Sonoma Coast, California 2023
Glass$60
Bottle$240
*Dunn, Cabernet Sauvignon
Napa Valley, California 2022
Glass$80
Bottle$320
Biodynamic ~ Biodynamic wines are Demeter certified or following the principles of Biodynamic farming. Essentially, this particular way of farming is an organic and holistic approach to understanding the vine from soil health to preserving the land for future generations.
Organic ~ Made with organically grown fruit. Grape Growers are organic farming certified or practicing the principles of organic farming.
