Dinner (Copy)
To Share
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Seasonal Hummus Masabacha
Pea Hummus, English Peas, Sumac, Mint, Pita
$18
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Baba Ghanoush (V)
Muhammara, Walnuts, Seasonal Crudité
$14
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Roasted Poblano Labneh
Spring Peas, Pine Nut, Caramelized Lemon Vinaigrette, Dill
$14
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Mushroom Tartine
Duxelles Ricotta, Roasted Mushroom Conserva, Crispy Shallots, L'Etivaz, Freekeh Bread
$18
Appetizers
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Chicory Salad
Cashew Tehina, Spiced Cashews, Honeycrisp Apple, Manchego, Apple Cider Vinaigrette
$17
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Lamb Tartare* (GF)
Ras El Hanout, "A La Grecque" Vegetables, Lemon Omani, Red Lentil Cracker
$19
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Mangalica Ham
Pistachio Puree, Strawberry Rhubarb, Pleasant Ridge Mousse
$23
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Octopus Carpaccio*
Romesco, Salpicon, Ruby Grapefruit, Charred Lemon
$21
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Smoked King Crab Salad
Asparagus, Fermented Kohlrabi, Radish, Lime
$28
Main Course
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Chicken Liver and Ricotta Ravioli
Fava Beans, Gem Lettuce, Pecorino Toscano, Poached Egg, Mint
$32
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Bucatini
Lobster, Roasted Tomato, Roe Butter, Lovage Breadcrumb, Espelette, Basil
$34
$24
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Alaskan Halibut (GF)
Artichoke Barigoule, Morels, Radish, Almond Brown Butter Sauce
$42
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Steamed Mussels & Prawns
Green Garlic, Ouzo, Herbs, French Bread
$37
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Chermoula Spiced Chicken (GF)
Pomegranate, Sumac Spring Onions, Charred Lemon
$36
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Braised Lamb Shanks
Freekeh Porridge, Rutabega, Brussels Sprout Leaves, Isphahan Crust
$48
Mara Specialties
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Salt Baked Branzino
Caulilini, Sea Bean, Fried Alliums, Black Lime, Sauce Pil Pil
$78
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8oz Filet Mignon*
Cipollini Onions, Hen of the Woods
$49
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12oz Dry Aged NY Strip*
Cipollini Onions, Hen of the Woods
$54
Sides
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Crispy Fried Potatoes (GF)
Green Schug Aioli, Fines Herbes
$12
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Charred Carrots (GF)
Kale Soubise, Cilantro Gremolata, Pistachio
$14
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Fried Eggplant
Matbucha, Sesame Seed, Chives
$14
Automatic 20% gratuity will be added to parties of 6 or more
GF = Gluten Free
V = Vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness, especially if you have certain medical conditions