Lunch Menu
Starters
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Hummus (V)
Crispy Chickpeas, Tehina, Pita
$14
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Shrimp Tartine
Meyer Lemon Aioli, Snow Peas, Sunflower Seeds Radish, Lemon Balm
$21
-
Fries (V)
Tehina Ketchup
$12
-
Labneh
Roasted Beets, Orange, Pistachio Dukkha, Basil, Lavash
$14
Entrees
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Beef Burger with Za’Atar Fries*
Cheddar, Caramelized Onions, Dijonaise, Lettuce, Pickles
$24
-
Chermoula Chicken Skewers
Labneh, Spring Onions, Lavash
$25
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Green Chermoula Mussels
Crispy Shallots, Herb Salad, Za'atar Fries
$28
-
Skuna Bay Salmon*
Couscous, Pomegranate Seeds, Roasted Sweet Potato, Brussel Leaves, Sweet Potato Puree
$28
-
Grilled Picanha Steak* (GF)
Baby Gem, Green Goddess, Pommes Paillasson, Beef Fat Jus
$35
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Bucatini
Prawns, Roasted Tomato, Lovage Breadcrumb, Espelette, Basil
Starter $19
Entree $28
-
Swordfish Skewers
Garlic Purée, Aleppo Oil, Sumac Spring Onions, Lavash
$26
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Fattoush Salad
Romaine Lettuce, Corn, Piquillo Peppers, Feta, Pita Chips, Sumac Vinaigrette
$17
Add Chicken $9
Add Skuna Bay Salmon $11
Add Prawns $13
Pastry Selections
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Mara Olive Oil Cake
Labneh Cream, Clementine Cremeux, Italian Buttercream
$12
-
Hazelnut Chocolate Tonka Pie
Flourless Chocolate Sponge, Chocolate Feuilletine, Chocolate Tonka Ganache
$12
-
Seasonal Fruit Tart
Hazelnut Financer, Lemon Jam, Praline Paste, Lemon Curd
$12
GF = Gluten Free
V = Vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness, especially if you have certain medical conditions
Automatic 20% service charge will be added to parties of 6 or more.
In order to preserve the ambiance in the restaurant, we do not permit flash photography