Lunch
Starters
-
Hummus (V)
Crispy Chickpeas, Tehina, Pita
$14
-
Za’atar Fries (V)
Tehina Ketchup
$12
-
Belgian Endive Salad (V)
Rogue Creamery "Smokey Blue", First Kiss Apple, Candied Hazelnut, Mizuna, Banyuls Vinaigrette
$18
-
Fattoush Salad
Romaine Lettuce, Delicata Squash, Cherry Tomato, Feta, Pita Chip, Sumac Vinaigrette
$16
Add Chicken 14, Skuna Bay Salmon 15, or Prawns 15
-
Cream of Mushroom Soup
Crispy Shallots, Chives
11/16
Entrees
-
Beef Burger with Za’Atar Fries*
Cheddar, Caramelized Onion, Dijonnaise, Tomato, Lettuce, Pickles
$24
-
Wild Acres Chicken Skewer
Garlic Emulsion, Aleppo Oil, Fennel Arugula Salad, Lavash
$25
-
Braised Beef
Pomme Puree, Braised Kale, Sherry
$27
-
Bucatini
Prawns, Roasted Tomato, Lovage Breadcrumb, Espelette, Basil
19/28
-
Skuna Bay Salmon
Aleppo Honey Glaze, Lentils, Sweet Potato, Pickled Habanada Pepper, Scallion, Broccolini
$28
Sides
-
Za'atar Fries
With Ketchup Tahina
$15
-
Roasted Carrots
Orange Vinaigrette, Dill
$13
-
Side Salad
Mixed Greens, Cucumber, Beets, Cherry Tomato, Radish, Red Wine Vinaigrette
$12
Pastry Selections
-
Cafe Gourmand
$15
-
Tarts & Cakes
$12
-
Assorted Macaroons
3 piece
$9
-
Mini Cookies
3 piece
$8
-
Viennoiserie
$7
Half-Glass Wine
-
Zardetto Prosecco
$8
-
Frank Family, Chardonnay
$15
-
Cristom Vineyards, Pinot Noir
$15
-
Chappellet, Cabernet Sauvignon
$13
N/A Beverage
-
Copenhagen Sparkling Tea Bla
Jasmine, White Tea, Darjeeling
$12
-
Copenhagen Sparkling Tea Lyserod
Silver Needle, Oolong, Hibiscus
$12
GF = Gluten Free
V = Vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness, especially if you have certain medical conditions
Automatic 20% gratuity will be added to parties of 6 or more.
In order to preserve the ambiance in the restaurant, we do not permit flash photography